Stone Hollow Farmstead - Pickled Lady Pea Relish

Pickled field peas are a great relish to serve alongside roast pork, but they also make a great dip for corn chips. In the middle of winter, you can pretend it’s summer by serving a scoop of this pickle in a lettuce cup as a salad. A perfect hostess gift for New Year’s, or a special treat to serve for good luck.

16oz

Ingredients: lady peas, champagne vinegar, sugar, vidalia onion, red pepper, celery, salt, celery seed, black pepper, sweet paprika, dry mustard, bay leaves

ABOUT STONE HOLLOW

Stone Hollow Cannery is an award-winning artisan food company. We create handcrafted jams and pickles using local, pesticide-free fruit from family farms. Our jams and pickles are made with all natural ingredients and feature the best seasonal produce from our region.  Our passion is transforming locally grown, farm fresh fruit into an artisan product while supporting our local farmers.  

Canning and preserving foods has been a family tradition carried over for generations in the Dailey/Stone Family. Our jams, jellies, preserves, and pickled items are 100% handmade. We process and prepare all of our fruit by hand. Many times, we pick up fruit the same day, or the day after it was picked, to make our preserves, jams, and jellies with. Our jams are made in small batches in French copper kettles and typically take a few days to create.